Delicious Wagyu Steak this is the well liked recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, delicious wagyu steak. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Delicious Wagyu Steak is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Delicious Wagyu Steak is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook delicious wagyu steak using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Wagyu Steak:
- Take 1 of Beef (sirloin).
- Prepare 1 dash of Salt.
- Get 1 dash of Pepper.
- Make ready 1 dash of Brandy.
- Prepare 1 of Ponzu.
- Prepare 1 of Japanese mustard.
Steps to make Delicious Wagyu Steak:
- Take the meat out of the refrigerator and let it sit about 30 minutes to 1 hour to bring it to room temperature..
- If the meat is exposed to light, the color will change, so cover with some paper (such as newspaper). When storing in the refrigerator, do the same..
- Without putting any oil in the pan, warm the frying pan on a medium heat and set the fat of the meat on the pan. This way, the fat will come out..
- Next, cook one side. At this point, season with salt and pepper. Cook for 1-2 minutes, then flip it over and season the other side with salt and pepper as well..
- When the meat has expanded, pour in the brandy to give it a nice aroma. When you flambé, it will burn off the excess fat..
- Turn off the heat and leave to cook through via residual heat for about 30 seconds to 1 minute. Remove the excess fat and transfer to a plate..
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Delicious Wagyu Steak Recipe Video: