Recipe of Authentic Devilish Chocolate Rum Log for Dinner Recipe

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Devilish Chocolate Rum Log this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Devilish Chocolate Rum Log

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, devilish chocolate rum log. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Devilish Chocolate Rum Log is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Devilish Chocolate Rum Log is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have devilish chocolate rum log using 10 ingredients and 3 steps. Here is how you can achieve that.

Beverages or drink from : Mexico
Prepare Time: 6 mins
Cook Time: 20 mins
Yield: 3 servings
Nutrition Facts: Per serving 156 calories

The ingredients needed to make Devilish Chocolate Rum Log:

  1. Prepare 8 of Portions:.
  2. Make ready of Ingredients:.
  3. Get 200 grams of Cooking Chocolate.
  4. Take 50 grams of Butter or Margarine.
  5. Take 250 grams of Mascarpone or similar type Philadelphia Cream Cheese.
  6. Prepare 200 grams of Digestive Biscuits.
  7. Get 70 grams of Almonds.
  8. Make ready 70 grams of Walnuts.
  9. Make ready 1 tablespoon of Cocoa.
  10. Take 40 grams of Rum Extract.

Steps to make Devilish Chocolate Rum Log:

  1. In a bowl break the biscuits into pieces. Melt butter and Chocolate together in a small sauce pan, and whip the cheese in a separate bowl until smooth. Once this is done add all the ingredients into your biscuits and mix until it has all come together nicely..
  2. On a large piece of aluminum foil, spread the mixture and start folding into a roll. Tightly close off both sides of the foil and then place in the freezer for 1 hour or in the refrigerator for 3 - 4 hours..
  3. Once it is ready, unfold slowly and let your roll sit for about 15 minutes, cut and serve. Tip: For a nice change, I like to add in dried fruit. Enjoy!! :).

So that's going to wrap this up for this exceptional food devilish chocolate rum log recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Devilish Chocolate Rum Log Recipe Video:

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Author: Bobby Cruz | Category: Beverages | Tags: #devilish #chocolate #rum #Rum | Publish Date: 2021-02-08T12:10:15.950Z