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Geometric rhubarb tart with vanilla custard and shortbread crust

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To begin with this recipe, we must first prepare a few components. You can cook geometric rhubarb tart with vanilla custard and shortbread crust using 14 ingredients and 7 steps. Here is how you can achieve that.

Beverages or Drink Recipe from : American
Prepare Time: 8 mins
Cook Time: 34 mins
Yield: 4 servings
Nutrition Facts: Per serving 148 calories

The ingredients needed to make Geometric rhubarb tart with vanilla custard and shortbread crust:

  1. Get of Crust.
  2. Make ready 130 g (1 cup) of all-purpose flour.
  3. Get 1/8 tsp of salt.
  4. Make ready 35 g (1/3 cup) of confectioners sugar.
  5. Get 1/2 cup (1 stick) of cold unsalted butter, cut into small chunks.
  6. Take of Custard.
  7. Prepare 1 pint (450 g) of cream.
  8. Make ready 70 g of sugar.
  9. Take of Vanilla.
  10. Make ready 6 (135 g) of egg yolks.
  11. Make ready of Rhubarb.
  12. Prepare 5 stalks of Rhubarb cut at 120 degree angle.
  13. Take 175 g of sugar.
  14. Get of Juice of 2 oranges.

Steps to make Geometric rhubarb tart with vanilla custard and shortbread crust:

  1. Shortbread Crust: Butter a 9 inch tart pan. Preheat oven to 375F..
  2. Whisk dry ingredients and add the butter using a food processor or a pastry cutter. Combine until crumbly. Pour into tart case and press into sides. Prick bottom with fork. Cover with parchment paper and baking beans and freeze for 30 min..
  3. Put the rhubarb in one layer in a roasting pan. Mix sugar and juice and pour over..
  4. Bake rhubarb and crust together 13 min and set on wire rack to cool. Blend leftover pastry with an egg and brush on the bottom to seal. Bake again for 5 min and cool again..
  5. Custard: combine cream and sugar and heat until almost boiling. Remove from heat and add vanilla..
  6. Beat the eggs yolks in a mixing bowl. Strain hot cream through a sieve into the egg yolks, whisking constantly until combined.
  7. Place tart in oven. Strain the custard mixture into the tart case and bake for 20–30 minutes, or until just set with a slight wobble in the middle. Remove and cool completely. Arrange rhubarb on top decoratively..

So that is going to wrap it up for this exceptional food geometric rhubarb tart with vanilla custard and shortbread crust recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Geometric rhubarb tart with vanilla custard and shortbread crust Recipe Video:

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Author: Robert Curtis | Category: Beverages | Tags: #geometric #rhubarb #tart #Cider | Publish Date: 2021-05-31T03:50:57.750Z