Chicken Penne alla Vodka this is the well liked recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, chicken penne alla vodka. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Penne alla Vodka is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Chicken Penne alla Vodka is something which I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken penne alla vodka using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Penne alla Vodka:
- Make ready 1 lb of penne pasta.
- Get 1 of chicken breast.
- Take 3 cloves of garlic, minced.
- Take 1 of medium onion, diced.
- Get 3 tbsp of butter.
- Make ready 2 tbsp of olive oil.
- Take 1 cup of vodka.
- Prepare 14 oz of tomato sauce.
- Get 1 cup of heavy cream.
- Get 1/2 tsp of salt.
- Take 1 pinch of red pepper flakes.
- Prepare to taste of Fresh ground black pepper.
- Take of Fresh grated parmesan.
Steps to make Chicken Penne alla Vodka:
- Cook pasta and drain.
- Cook sliced chicken in 2 tbsp butter and olive oil. When thoroughly cooked, remove from pan and set aside..
- Saute onion and garlic until thoroughly cooked.
- Remove pan from flame and add vodka. Reduce for 2 to 3 minutes.
- Pour in the tomato sauce and mix thoroughly. Reduce heat, then pour in heavy cream.
- Add red pepper flakes, salt, and black pepper. Reduce heat to a simmer, then add last tablespoon of butter.
- Add drained pasta and chicken, then toss to coat. Serve with grated parmesan.
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Chicken Penne alla Vodka Recipe Video: