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Brad's lamb chops w/ vodka, tomato, basil, cream sauce

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, brad's lamb chops w/ vodka, tomato, basil, cream sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have brad's lamb chops w/ vodka, tomato, basil, cream sauce using 11 ingredients and 6 steps. Here is how you cook that.

Beverages or drink from : Britis
Prepare Time: 8 mins
Cook Time: 24 mins
Yield: 1 servings
Nutrition Facts: Per serving 142 calories

The ingredients needed to make Brad's lamb chops w/ vodka, tomato, basil, cream sauce:

  1. Take 3 of lamb chops per serving. 1" thick.
  2. Take of Sea salt, pepper, garlic powder, and dry mustard.
  3. Prepare 2 tbs of butter.
  4. Make ready of For the sauce.
  5. Get 1 of shallot, minced.
  6. Make ready 2 of vine ripened tomatoes, chopped.
  7. Take 1 tsp of minced garlic.
  8. Take 1 cup of vodka.
  9. Prepare 1/4 cup of chopped fresh basil.
  10. Make ready 1 1/2 cups of heavy cream, mixed with 1 tbs flour.
  11. Prepare to taste of Salt and pepper.

Steps to make Brad's lamb chops w/ vodka, tomato, basil, cream sauce:

  1. Coat lamb chops with the seasonings. Let sit for a half hour..
  2. Add a little oil to a heated fry pan. Add shallots. Saute for 3-4 minutes over medium low heat. Add tomatoes and garlic. Saute 2 more minutes..
  3. Be very careful with this next step. Make sure nothing is above your pan. Remove from heat for 30 seconds. Add vodka and return to heat. Light vodka with a stick lighter. Flambè until alcohol burns off. This lets the sugars in the tomatoes and shallots caramelize a bit. After the alcohol burns off, let liquid reduce by about 3/4..
  4. Add basil and cream. Stir very often until sauce gets a thick velvety texture. Season to taste..
  5. Meanwhile heat another fry pan. Add a touch of oil. Add chops. Cook on medium to medium high heat. 3-4 minutes. Turn chops over and add butter. As the butter browns, spoon over chops to baste. Cook 3-4 minutes on that side. Cook chops to medium rare..
  6. Plate chops and let rest a couple minutes. Spoon sauce over top. Garnish with fresh basil. I served with my eggplant au gratin. Enjoy..

So that's going to wrap this up for this exceptional food brad's lamb chops w/ vodka, tomato, basil, cream sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Brad's lamb chops w/ vodka, tomato, basil, cream sauce Recipe Video:

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Author: Hallie Welch | Category: Beverages | Tags: #brads #lamb #chops #Brandy | Publish Date: 2021-01-09T11:05:05.588Z