How to Make Authentic Chinese tea egg! for Lunch Food

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Chinese tea egg! this is the popular recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Chinese tea egg!

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, chinese tea egg!. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chinese tea egg! is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Chinese tea egg! is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chinese tea egg! using 26 ingredients and 9 steps. Here is how you cook it.

Beverages or Drink Recipe from : Britis
Prepare Time: 8 mins
Cook Time: 35 mins
Yield: 1 servings
Nutrition Facts: Per serving 266 calories

The ingredients needed to make Chinese tea egg!:

  1. Prepare Half of a dozen eggs.
  2. Get 3/4 cup of medium soy sauce.
  3. Take 1/4 cup of dark soy sauce.
  4. Get 1 tsp of fennel seeds.
  5. Prepare 1 stick of cinnamon.
  6. Make ready 2-3 of star anise seeds.
  7. Prepare 1 tbsp of brown sugar.
  8. Make ready 1 tsp of Szechuan peppercorns.
  9. Get 1 of bay leaf.
  10. Take 1/2 tbsp of green tea leaves.
  11. Prepare 1 of tea bag.
  12. Get of Salt.
  13. Take of Black peppercorns.
  14. Prepare Half of a dozen eggs.
  15. Prepare 3/4 cup of medium soy sauce.
  16. Take 1/4 cup of dark soy sauce.
  17. Take 1 tsp of fennel seeds.
  18. Prepare 1 stick of cinnamon.
  19. Prepare 2-3 of star anise seeds.
  20. Prepare 1 tbsp of brown sugar.
  21. Get 1 tsp of Szechuan peppercorns.
  22. Take 1 of bay leaf.
  23. Get 1/2 tbsp of green tea leaves.
  24. Take 1 of tea bag.
  25. Make ready of Salt.
  26. Make ready of Black peppercorns.

Instructions to make Chinese tea egg!:

  1. So that's alot of ingredients, but they give you this beautiful fragrance trust me..
  2. So, let's hard boil some eggs for 10 minutes.
  3. Take em out, cool em with cold water. And with the aid of a spoon, gently tap the egg to crack the shell..
  4. Crack the shell around the entire egg and place each egg in an empty pot..
  5. Add all your ingredients and boillllll, reduce the heat and simmer at low. You can simmer all day if you like, the longer the better.
  6. When ready to eat, take out, cool, peel, voilà!!!.
  7. Crack the shell around the entire egg and place each egg in an empty pot..
  8. Add all your ingredients and boillllll, reduce the heat and simmer at low. You can simmer all day if you like, the longer the better.
  9. When ready to eat, take out, cool, peel, voilà!!!.

So that's going to wrap this up with this special food chinese tea egg! recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Chinese tea egg! Recipe Video:

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Author: Flora Byrd | Category: Drink Recipe | Tags: #chinese #tea #egg | Publish Date: 2021-04-18T06:26:29.709Z