Step-by-Step Guide to Prepare Favorite Salabat (Ginger Root Tea) with Turmeric for Lunch Recipe

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Salabat (Ginger Root Tea) with Turmeric this is the well liked recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Salabat (Ginger Root Tea) with Turmeric

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salabat (ginger root tea) with turmeric. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few components. You can cook salabat (ginger root tea) with turmeric using 5 ingredients and 2 steps. Here is how you cook it.

Beverages or Drink Recipe from : Mexico
Prepare Time: 8 mins
Cook Time: 18 mins
Yield: 5 servings
Nutrition Facts: Per serving 229 calories

The ingredients needed to make Salabat (Ginger Root Tea) with Turmeric:

  1. Make ready 500 mL of water.
  2. Take 40 g of ginger, sliced thin.
  3. Get 25 g of turmeric root, sliced thinly.
  4. Take 2 tbsp of brown sugar or honey.
  5. Take of lime, lemon, or calamansi juice to taste.

Instructions to make Salabat (Ginger Root Tea) with Turmeric:

  1. In a pot, saucepan or electric kettle, add water, ginger, and turmeric. Bring to a boil. Simmer for 10 minutes, covered..
  2. Pour into two cups, straining away ginger and turmeric. Add sugar/honey and optionally lime juice (lemon or calamansi juice will also do nicely). Serve hot or cold..

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Salabat (Ginger Root Tea) with Turmeric Recipe Video:

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Author: Timothy Brown | Category: Drink Recipe | Tags: #salabat #ginger #root #chocolate | Publish Date: 2021-04-06T07:38:19.906Z