Chai Tea Muffins (cupcakes) this is the best recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chai tea muffins (cupcakes). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chai Tea Muffins (cupcakes) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Chai Tea Muffins (cupcakes) is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chai tea muffins (cupcakes) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chai Tea Muffins (cupcakes):
- Make ready 2 of eggs.
- Prepare 2 cup of of flower.
- Take 1 tsp of of vanilla sugar(if you want).
- Make ready 5 packages of of Chai tea(or other tea in bags).
- Get 2 tsp of of baking powder.
- Get 1/2 tsp of of salt.
- Take 1 1/4 cup of of milk.
- Get 1/2 tsp of of baking soda.
- Get 3/4 cup of of sugar.
Steps to make Chai Tea Muffins (cupcakes):
- In a small saucepan, add the milk and bring it to a simmer, turn the heat off and add the tea bags, allow it to steep for 5 minutes..
- Squeeze out the tea bags and discard..
- In a large bowl mix, flour, baking powder, baking soda, salt, sugar, eggs, vegetable oil and vanilla sugar and your boild milk..
- Divide the batter evenly among-st the lined muffin tins and bake for about 20 minutes (in 200?) or until a toothpick comes out clean when inserted in the center. Cool completely on a wire rack..
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Chai Tea Muffins (cupcakes) Recipe Video: