Sparkling Wine Cornbread Loaf this is the well liked recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, sparkling wine cornbread loaf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sparkling Wine Cornbread Loaf is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Sparkling Wine Cornbread Loaf is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sparkling wine cornbread loaf using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sparkling Wine Cornbread Loaf:
- Get 2 cups of self-rising cornbread mix.
- Get 1/2 cup of all purpose flour.
- Make ready 1 tablespoon of baking powder.
- Prepare 1 teaspoon of salt.
- Prepare 1 teaspoon of sugar.
- Prepare 2 of large eggs.
- Make ready 1 cup of sparkling wine.
- Take 1/3 cup of extra Virgin olive oil.
- Take To taste of butter optional.
Instructions to make Sparkling Wine Cornbread Loaf:
- Gather all the ingredients.
- Let rest for 30 minutes to an hour..
- Preheat the oven 375 degrees Fahrenheit.
- Put the cornbread mixture in a loaf pan.
- Bake for 35-40 minutes..
- Let cool and serve with butter if you like. I hope you enjoy!.
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Sparkling Wine Cornbread Loaf Recipe Video: