Step-by-Step Guide to Make Favorite Zafarani Gulab jamun for List of Recipe

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Zafarani Gulab jamun this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Zafarani Gulab jamun

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, zafarani gulab jamun. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Zafarani Gulab jamun is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Zafarani Gulab jamun is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zafarani gulab jamun using 12 ingredients and 6 steps. Here is how you can achieve that.

Beverages or Drink Recipe from : American
Prepare Time: 6 mins
Cook Time: 22 mins
Yield: 2 servings
Nutrition Facts: Per serving 234 calories

The ingredients needed to make Zafarani Gulab jamun:

  1. Take 1 cup of milk powder.
  2. Make ready 1 of tbsf semolina (du ji).
  3. Prepare 1 of tbsf all purpose flour.
  4. Make ready 1 of tsf baking powder.
  5. Get 1 of egg.
  6. Get 1 of tbsf ghee or oil.
  7. Make ready 1/4 of cardamom powder.
  8. Take of Oil for frying.
  9. Take 1 cup of sugar.
  10. Make ready 2 cups of water.
  11. Prepare 1/2 of tsf lemon juice.
  12. Get 1 pinch of Saffron.

Steps to make Zafarani Gulab jamun:

  1. Check out all ingredients ready to cook.
  2. Make sugar syrup Boil water,add sugar,let it dissolve completely.keep simmering at low flame for quite some time till syrup starts to bit thicken(no need for very thick syrup).turn off heat and add lemon juice and pinch of saffron, Keep aside.
  3. Mix all dry ingredients in a bowl.beat egg and melt ghee.knead a soft dough.cover it and keep for least 1/2 hour.
  4. Make medium round balls from dough.keep in an opn tray covered under damp cloth for 15-20 mins. Then deep fry in oil till golden.
  5. Dip balls in sugar syrup. Then take out. Sprinkle almonds nuts slivers on top.
  6. Enjoy homemade national sweet of Pakistan and enjoy Eid..

So that is going to wrap it up with this exceptional food zafarani gulab jamun recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Zafarani Gulab jamun Recipe Video:


Author: Florence Erickson | Category: Beverages | Tags: #zafarani #gulab #jamun #espresso | Publish Date: 2021-02-07T02:23:56.040Z