chicken in white wine this is the well liked recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, chicken in white wine. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken in white wine using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make chicken in white wine:
- Make ready 1 of onion.
- Prepare 1 of chicken breast.
- Take 1 of garlic clove.
- Make ready 2 of carrots.
- Get 2 of bacon.
- Make ready 1 of white wine.
- Prepare 1 of chicken or veg stock.
- Prepare 1 of bouquet garnet.
- Get 1 of bay leaf.
- Make ready 1 of peppercorns.
- Prepare 1 of cornflour.
- Take 1 of olive oil.
Instructions to make chicken in white wine:
- Chop garlic, onion and carrots (not too small).
- Fry veg until Brown or soft, in olive, with chicken, in large pan.
- When cooked veg and chicken cook well, add stock to half cover ingredients.
- Add white wine to pan, until it covers the ingredients.
- Add bouquet garni, bay leaf and a few peppercorns.
- Bring to boil, then simmer for 1 hour or until cooked to liking.
- Add water of small amount if cornflour to make a paste.
- Add cornflour paste to stock until a sauce consistency.
- Serve (preferably with roast potatoes).
- Can add herb dumplings 20 mins before serving.
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