Merlot Pork Ribs this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, merlot pork ribs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Merlot Pork Ribs is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Merlot Pork Ribs is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have merlot pork ribs using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Merlot Pork Ribs:
- Prepare 5 of boneless country pork ribs.
- Take 2/3 cup of merlot.
- Take 1 tbsp of rosemary; minced.
- Take 3/4 tsp of thyme; minced.
- Take 1 tsp of onion powder.
- Get 1 tsp of garlic powder.
- Get 1/2 tsp of ground celery seed.
- Make ready 1 pinch of salt and peppercorn melange.
- Take 1 of vegetable oil; as needed.
Steps to make Merlot Pork Ribs:
- Marinate pork in merlot overnight..
- Pat dry. Coat ribs with enough oil to cover. Season with herbs and spices. Grill a few minutes on each side or until desired doneness..
- Variations; Parmesan, chile flakes, herbes de provence, coriander, basil, sage, paprika, horseradish, mustard, Italian seasoning.
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Merlot Pork Ribs Recipe Video: