Steps to Make Ultimate Sourdough Milk Buns for Vegetarian Food

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Sourdough Milk Buns this is the popular recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Sourdough Milk Buns

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, sourdough milk buns. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sourdough Milk Buns is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Sourdough Milk Buns is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook sourdough milk buns using 8 ingredients and 5 steps. Here is how you can achieve that.

Beverages or Drink Recipe from : Britis
Prepare Time: 5 mins
Cook Time: 23 mins
Yield: 3 servings
Nutrition Facts: Per serving 108 calories

The ingredients needed to make Sourdough Milk Buns:

  1. Make ready 100 gr of sourdough starter (mature 100% hydration).
  2. Take 210 gr of bread flour.
  3. Make ready 30-40 gr of sugar.
  4. Prepare 135 gr of milk.
  5. Take of (me: 90 gr milk + 45 gr liquid whipped cream).
  6. Take 3 gr of salt.
  7. Take 20 gr of unsalted butter.
  8. Prepare of Food colors.

Instructions to make Sourdough Milk Buns:

  1. Mix starter, flour, sugar and milk until well combined and rest it for autolyse process for about 30 mins (cover with napkin)..
  2. Knead well the dough then eventually add salt and butter. Knead until reaching window pane. Rest 3 hours..
  3. Divide dough into your preference size, filling and color. Shape. Rest until double in size (for about two hours; depending on your room temperature).
  4. Preheat oven. Bake at 160 degcel for about 20-30 mins (depending on your oven).
  5. Cool it completely and decor as you wish. Enjoy!.

So that is going to wrap it up with this exceptional food sourdough milk buns recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Sourdough Milk Buns Recipe Video:


Author: Craig Coleman | Category: Beverages | Tags: #sourdough #milk #buns #Milkshake | Publish Date: 2021-03-04T03:29:20.996Z