One-pot Chicken with Mushrooms and White Wine sauce this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, one-pot chicken with mushrooms and white wine sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
One-pot Chicken with Mushrooms and White Wine sauce is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. One-pot Chicken with Mushrooms and White Wine sauce is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have one-pot chicken with mushrooms and white wine sauce using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One-pot Chicken with Mushrooms and White Wine sauce:
- Take 200 grams of Mushrooms.
- Make ready 1 of small Onion.
- Prepare 1 of Chicken breast.
- Prepare 100 ml. of White Wine.
- Make ready 150 ml of Soy cream.
- Prepare 1 splash of Soy Sauce.
- Make ready To taste of Olive Oil.
- Make ready To taste of Salt, Pepper and Oregano.
Steps to make One-pot Chicken with Mushrooms and White Wine sauce:
- First, we will chop the Mushrooms and Onion very small, and the Chicken breast in normal small serving pieces..
- Now we will take our favourite pan and add Olive oil with the medium fire on, which we will keep during all the process. Add the onion and oregano when is not hot yet..
- When the onion is smelling good and cooked, let’s add the mushrooms and stir till they’re half cooked, when we will add the wine and wait for it to reduce..
- After a few minutes, when we already start seeing the sauce texture, let’s add the chicken, salt, pepper, a splash of soy sauce to taste and the soy cream..
- Stir with the medium / low fire till the chicken is done and the texture is creamy and delicious..
- Serve, pour some of that wine on a glass and enjoy!.
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One-pot Chicken with Mushrooms and White Wine sauce Recipe Video: