红酒炖鸡 Stew Chicken with Red Wine this is the popular recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, 红酒炖鸡 stew chicken with red wine. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
- Prepare of 鸡块 Chicken (12 cuts).
- Prepare of 萝卜 Carrot (1).
- Make ready of 马铃薯 Potato (1).
- Make ready of 红酒 Red wine (1 cup).
- Make ready of 蘑菇 Mushroom (100g).
- Make ready of 牛油 butter.
- Make ready of 辣椒粉 paprika (1 tablespoon).
Steps to make 红酒炖鸡 Stew Chicken with Red Wine:
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes.
- 把萝卜，马铃薯，鸡块，蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker.
- 加入1茶匙盐，少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika.
- 加入红酒，加一杯水煮 Add red wine and 1 cup of water and cook.
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