Steamed Prawn with Rice Wine. Drunken Prawn this is the best recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, steamed prawn with rice wine. drunken prawn. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we must prepare a few components. You can have steamed prawn with rice wine. drunken prawn using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steamed Prawn with Rice Wine. Drunken Prawn:
- Get 400 grams of Big Size Prawns.
- Take 7 slice of Ginger.
- Make ready 3 clove of Chopped Garlic.
- Make ready 6 tbsp of Rice Wine. Preferably Home Made.
- Make ready pinch of Salt.
- Take 1 of Egg.
- Prepare 1 of Coriander.
Instructions to make Steamed Prawn with Rice Wine. Drunken Prawn:
- Use scissors to cut open the prawn shell & use knife to slice open the prawn at the middle. Remove the residues & rinse the prawn with water. *Do not remove the prawn head. *Do not soak the prawn with water..
- Slice the ginger into thin slices..
- Marinate the prawn with all the ingredients & place some ginger on the top. Marinate for about 15min..
- Steamed the prawn with boiling water for about 7min..
- At 5min of steaming, whisk the egg until bubbly & pour the egg around the prawn. Immediately cover up & continue steaming for another 2min..
- Place some coriander on the top..
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Steamed Prawn with Rice Wine. Drunken Prawn Recipe Video: