Sweet Coconut-Rum Rice this is the well liked recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, sweet coconut-rum rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Coconut-Rum Rice is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Sweet Coconut-Rum Rice is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet coconut-rum rice using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet Coconut-Rum Rice:
- Get 1 C of long grain rice.
- Get 2 C of coconut milk.
- Take 1 T of cane sugar.
- Make ready 1 T of butter.
- Make ready 1 t of rum extract.
- Make ready 1 pinch of kosher salt.
Instructions to make Sweet Coconut-Rum Rice:
- Heat rice, coconut milk, butter, cane sugar, rum extract, and salt together in a saucepot. Bring to a simmer. Cover. Simmer 15 minutes..
- Remove from heat, but do not remove cover. Let steam 5-10 minutes. Fluff..
- Variations; Roasted bell peppers, roasted garlic, jalapeños, habanero, bacon, scallions, cilantro, lime zest, orange zest, cumin, cinnamon, toasted coconut, coriander seed, crushed pineapple, crushed pepper flakes, diced mango, diced green chiles, roasted poblano, chipotle, serrano, ancho chile, allspice, ginger, lemon, granulated sugar, turbinado sugar, cayenne, agave, honey, pecans, almonds, cashews, pistachios, red onion, white pepper, peppercorn melange, white wine vinegar, champagne vinegar, cauliflower, celery, celery seed, lemongrass, mirin, sesame seeds, shallots,.
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