Recipe of Homemade "Kid Friendly" Rumaki (no chicken livers) for Healthy Food

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"Kid Friendly" Rumaki (no chicken livers) this is the best recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

"Kid Friendly" Rumaki (no chicken livers)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, "kid friendly" rumaki (no chicken livers). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

"Kid Friendly" Rumaki (no chicken livers) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. "Kid Friendly" Rumaki (no chicken livers) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have "kid friendly" rumaki (no chicken livers) using 8 ingredients and 4 steps. Here is how you can achieve that.

Beverages or drink from : Italian
Prepare Time: 9 mins
Cook Time: 40 mins
Yield: 2 servings
Nutrition Facts: Per serving 134 calories

The ingredients needed to make "Kid Friendly" Rumaki (no chicken livers):

  1. Take 1 pack of bacon.
  2. Prepare 1 can of water chestnuts.
  3. Get 1 can of pineapple slices.
  4. Prepare 2 cups of teriyaki sauce.
  5. Take 1 cup of bbq sauce.
  6. Prepare 1 teaspoon of salt.
  7. Get 1/2 teaspoon of pepper.
  8. Get of Optional: green onion, brown sugar, garlic, honey, ect.

Steps to make "Kid Friendly" Rumaki (no chicken livers):

  1. Drain water chestnuts and pineapples and place them in separate bowls. Cover and Coat Well with teriyaki sauce and a pinch of bbq sauce. Toss in Salt and Pepper. *(Optional: Add green onion, brown sugar, or any spices and seasonings desired to your marinade. Let soak overnight.).
  2. Preheat oven to 400°. Take your marinated water chestnuts and pineapples out of the refrigerator. Break the pineapple slices into quartered pieces. Cut your bacon slices in half..
  3. Wrap water chestnuts and pineapple quarters in the bacon half pieces, one at a time and secure in place with toothpicks. Place on baking sheet..
  4. Coat top with a layer of bbq sauce before baking. *(here you can also add to the top green onion, brown sugar, honey, ect.) Bake for 45 minutes or until bacon is cooked to desired level. Let cool. Enjoy!.

So that is going to wrap it up with this exceptional food "kid friendly" rumaki (no chicken livers) recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

"Kid Friendly" Rumaki (no chicken livers) Recipe Video:

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Author: Elijah Reed | Category: Beverages | Tags: #kid #friendly #rumaki | Publish Date: 2021-04-19T11:59:26.294Z