AMIEs Thick Hot CHOCOlate Coffee (Bicerin) this is the favored recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, amies thick hot chocolate coffee (bicerin). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Take 160 grams of dark chocolate, chopped.
- Prepare 500 ml of fresh milk.
- Get 4 tsp of cornstarch.
- Prepare 4 of small cup (tazzina) coffee espresso.
- Get 200 ml of whipped cream.
Instructions to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens..
- Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!.
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AMIEs Thick Hot CHOCOlate Coffee (Bicerin) Recipe Video: